Located in the privileged enclave of Marina Village, in the heart of Ibiza city, RE•TRO lands on the island, rediscovering the true luxury of going out to eat well. Charcoal grilling, impeccable produce, familiar recipes, and unpretentious cuisine that connects with you from the first course.
Behind the project is the Vivir Descalzo group along with chef David Reartes, who signs a An honest, tasty, and very well-executed Mediterranean dishA cuisine that plays with gastronomic memory and recognizable flavors, but taken to the next level with attention to detail and quality products.
La letter It's designed to be shared and enjoyed at a leisurely pace. There are dishes that inevitably become the stars of the table, like the Russian salad with gambusi, the juicy omelet with fried crystal shrimp and sobrasada de black pork grilled with fermented garlic honeyo.
The razor clams with bay leaf butter or the spectacular Smoked sirloin with its own Café de ParisMediterranean cuisine with fire, flavor and a great deal of skill.
But what truly makes RE•TRO one of those places you want to return to is the technologyThe restaurant appears hidden among vegetation, warm light and a atmosphere that It resembles a small Mediterranean forest in the middle of Ibiza's golden mile.
There's something very special about how the night unfolds here: the tables fill up with dishes, the conversations get louder, the drinks arrive, and almost without realizing it, dinner becomes much more than just a simple plan.
RE•TRO is clearly aiming to become one of the restaurants Ibiza must-sees this seasonThose places that someone recommends to you almost secretly… and that you end up recommending in exactly the same way.
